Mature Cints ((TOP))
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The Cinta Senese Lard (or White) from the Antica Macelleria Falorni is a Tuscan salami made exclusively with pork born and raised in Italy. This particular cut of meat comes, precisely, from the choice of the most mature Cinta Senese pig gibs, aged for about 4 months, with the addition of plenty of freshly chopped aromatic herbs. Lard is so good that, in addition to being used to make tasty recipes, it is a salami to be tasted finely sliced placed on a slice of bread or on a crouton. In the kitchen, however, it finds its maximum expression as a seasoning for roasts.Here you can buy Cinta Senese Lard in the 400g format, to be consumed within 4 months. The product does not contain GMOs, allergens or azo dyes. Order the lard from Antica Macelleria Falorni now: NATURALEITALIANO undertakes to deliver the product within 48 hours to all over the world. 041b061a72